ORGANIC
OATDrink
      Natural

Drink made from organic oats, a substitute for cow's milk and soy drinks, obtained through a patented processing method.
It can be used for preparing béchamel sauce, cakes, and desserts, or cold as a drink, excellent for cappuccinos, with coffee for breakfast.
UHT product with negligible microbiological characteristics.

Organoleptic characteristics
-Appearance: liquid.
-Colour: white.
-Odor: characteristic and delicate.
-Flavor: typical sweet taste of the product.
-Cooking: to be heated.

Chemical characteristics
pH 6 – 7.

Storage
14 months from the packing date, in a cool and dry place with intact packaging.

Ingredients
Spring water**; oats (14%)*; sunflower oil* and safflower oil* (cold pressed); sea salt.
* from organic farming.
** water from the Lessini Mountains Natural Park.

Nutritional characteristics

	per 100 g
Energy value	46 kcal 192 kJ
Proteins	0.55 g
Carbohydrates of which sugars	7.52 g 5.48 g
Lactose	0 mg
Fats of which saturated of which monounsaturated of which polyunsaturated	1.49 g 0.34 g 0.30 g 0.84 g
Cholesterol	0* mg
Dietary fiber	0.81 g
Sodium	0.04 g

*below the analytical detection sensitivity.

Format
Tetrapak mod. Slim with freshness cap 1000 ml.

Cod. 1BRIAVE