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Oat Biscuits
Description
Rich in vitamins and fiber.
Wheat-free.
Ingredients
55% whole grain gluten-free oats (flakes, flour, bran), raw cane sugar, palm fat, butter (milk), rice syrup, rice germ, rice bran, modified corn starch, rice starch; raising agents: ammonium bicarbonate, sodium bicarbonate; natural vanilla flavor, salt.
Product not suitable for those with avenin protein allergy.
Gluten-free. Contains lactose. May contain traces of soy and lupin.
Nutritional characteristics
Storage
Store at room temperature.
Shelf life unopened: 12 months.
Format
Box of 2 pieces, 65 g each.
Code. 100352
Rich in vitamins and fiber.
Wheat-free.
Ingredients
55% whole grain gluten-free oats (flakes, flour, bran), raw cane sugar, palm fat, butter (milk), rice syrup, rice germ, rice bran, modified corn starch, rice starch; raising agents: ammonium bicarbonate, sodium bicarbonate; natural vanilla flavor, salt.
Product not suitable for those with avenin protein allergy.
Gluten-free. Contains lactose. May contain traces of soy and lupin.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 2096 kJ/500 kcal |
| Fat | 20 g |
| of which saturated fatty acids | 11 g |
| Carbohydrates | 68 g |
| of which sugars | 19 g |
| Fiber | 6.9 g |
| Protein | 7.4 g |
| Salt | 1.0 g |
Storage
Store at room temperature.
Shelf life unopened: 12 months.
Format
Box of 2 pieces, 65 g each.
Code. 100352



