Description
Gluten-free product specifically formulated for people intolerant to gluten.

Ingredients
Corn starch, water, sourdough 18% (rice flour, water), millet flour 5%, apple fibre, sunflower oil, rice syrup, rice starch, chia seeds 2.4%, flax seeds 2.4%, sunflower seeds 2.4%, millet seeds 1.8%, soy protein; thickener: hydroxypropyl methylcellulose; quinoa flour 1.2%, yeast, salt, calcium citrate, honey, folic acid.

Gluten-free and lactose-free. May contain traces of lupin.

Nutritional characteristics

Average values	per 100 g
Energy Fat - of which saturated fatty acids Carbohydrates - of which sugars Fibre Protein Salt	1121 kJ/267 kcal 7.8 g 1 g 40 g 2.7 g 7.6 g 5.4 g 1 g

Storage
Store in a cool, dry place.
Shelf life unopened: 60 days.

Format
400 g flow pack.

Code 100076