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Barilla
Legumotti
red lentils, chickpeas and green peas
Description
Product made from 100% legume flour processed into grains, rich in protein and fiber. Legumotti, rich in protein, contribute to the maintenance of muscle mass.
Ingredients
60% red lentil flour, 20% chickpea flour, 20% green pea flour.
Gluten-free.
Nutritional characteristics
Directions for use
Cooking time: 9 minutes.
Storage
Shelf life of unopened product: 12 months.
Format
300 g package.
Code. 15171
Product made from 100% legume flour processed into grains, rich in protein and fiber. Legumotti, rich in protein, contribute to the maintenance of muscle mass.
Ingredients
60% red lentil flour, 20% chickpea flour, 20% green pea flour.
Gluten-free.
Nutritional characteristics
| Average values per 100 g | |
|---|---|
| Energy | 1,420 kJ 336 kcal |
| Fat of which saturates |
2.3 g 0.4 g |
| Carbohydrates of which sugars |
47.9 g 1.9 g |
| Fiber | 13 g |
| Protein | 24.5 g |
| Salt | 0.005 g |
Directions for use
Cooking time: 9 minutes.
Storage
Shelf life of unopened product: 12 months.
Format
300 g package.
Code. 15171


