Description
Food supplement based on lactic ferments, fructo-oligosaccharides (FOS), inulin and red poppy. Lactic ferments (probiotics), inulin and fructo-oligosaccharides (prebiotics) promote the balance of intestinal flora. Red poppy counteracts localized tension.

Ingredients
Inulin, fructo-oligosaccharides, Lactobacillus bulgaricus Lb-87 - ATCC SD6833, Lactobacillus reuteri Lr-92 - DSM 26866, Lactobacillus rhamnosus GG - ATCC 53103, Bifidobacterium lactis Bi-04 - ATCC SD5219, red poppy (Papaver rhoeas L.) flowers dry extract D/E 4:1.

Contains traces of milk and derivatives.
Gluten-free.

Directions for use
We recommend taking one sachet per day, between meals, dissolved in a glass of water (100 ml).

Warnings
No side effects related to the use of the product are known; avoid in case of confirmed hypersensitivity to one or more components of the product. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements are not intended as a substitute for a varied diet.

Storage
Store in a cool, dry place, at temperatures not exceeding 20°C. Consume by the date shown on the package.
Shelf life unopened: 18 months

Format
10 sachets of 4 g