Description
Organic wholemeal rice flour, stone-ground to preserve all its nutrients.
Wholemeal rice flour is usually more flavorful and has a fuller taste than refined flour.

Ingredients
Rice flour*.
*From organic farming.

Gluten-free.

Nutritional characteristics

Average values	per 100 g
Energy	158 kJ/347 kcal
Fat of which saturated fatty acids	2.9 g 0.8 g
Carbohydrates of which sugars	77 g 0.7 g
Fiber	3.5 g
Protein	7.9 g
Sodium	<0.01 g

Instructions for use
Wholemeal rice flour can be used for preparing pizza, homemade pasta, and desserts.

Warnings
May contain soy, sesame, gluten-containing cereals and nuts.

Storage
Store at room temperature.
Carefully reseal the bag after opening.
Shelf life unopened: 10 months.

Format
375 g package.

Code 703067