Description
Low-protein biscuits with chocolate chips.

Ingredients
Gluten-free wheat starch, sugar, potato starch, palm fat, rice syrup, 4% chocolate chips (sugar, cocoa mass, cocoa butter, anhydrous milk fat; emulsifier: soy lecithin), potato flour, eggs, modified corn starch, rice starch, natural flavouring, caramel syrup; raising agents: ammonium bicarbonate, sodium bicarbonate.

Gluten-free. May contain traces of lupin.

Nutritional characteristics

Average values per 100 g
Energy	1,978 kJ 471 kcal
Fats of which saturates	17 g 8.2 g
Carbohydrates of which sugars	78 g 21 g
Fibre	1.4 g
Proteins of which phenylalanine of which tyrosine of which leucine	0.7 g 31 mg 18 mg 44 mg
Salt of which sodium	0.09 g 30 mg
Potassium	74 mg
Phosphorus	43 mg

Storage
Store at room temperature.
Shelf life unopened: 12 months.

Format
200 g bag.

Code. 590343