Description
Soft snack cake with apricot jam filling.
Ideal as a snack.

Ingredients
Apricot jam 46% (glucose-fructose syrup, apricot puree, sucrose; thickener: pectin; acidity regulator: citric acid), deglutinated wheat starch, vegetable margarine (palm fat, water, rapeseed oil, salt; emulsifier: mono- and diglycerides of fatty acids; acidifier: citric acid; natural flavor), water; stabilizer: sorbitol; emulsifier: mono- and diglycerides of fatty acids; eggs; raising agents: glucono delta-lactone, sodium bicarbonate; rice starch; thickeners: hydroxypropyl methylcellulose, xanthan gum; natural flavors, red beet, safflower extract.

Gluten-free. May contain traces of soy.

Nutritional characteristics

Average values per 100 g
Energy	1,569 kJ 373 kcal
Fat of which saturates	11 g 6.2 g
Carbohydrates of which sugars	66 g 27 g
Fiber	3.2 g
Protein of which phenylalanine of which tyrosine of which leucine	0.6 g 35 mg 20 mg 37 mg
Salt of which sodium	0.55 g 219 mg
Potassium	59 mg
Phosphorus	39 mg

Storage
Store at room temperature.
Shelf life unopened: 5 months.

Format
Flow pack containing 4 pieces of 50 g.
Net weight: 200 g.

Code. 590202