Description
Grain cereals. Sorghum is one of the most cultivated ancient grains in the world. It has a delicate and pleasant flavour. Suitable for vegans.

Ingredients
Hulled sorghum*.
*Organic ingredient.

Nutritional values

Energy	1,633 kJ 386 kcal
Fats of which saturates	3.3 g 0.5 g
Carbohydrates of which sugars	74.6 g 3.4 g
Fibre	6.3 g
Proteins	11.3 g
Sodium	0.004 g

Directions for use
Wash the grains thoroughly in cold water. Cooking times vary from 15-20 minutes to 40 minutes depending on whether the sorghum is soaked in water for about 2 hours or not. Sorghum can be used as a substitute for rice and for preparing side dishes or soups instead of other cereals.

Storage
Shelf life unopened: 24 months.

Format
500 g pack.

Code 1SORGO