You will not be allowed to compare more than 4 products at a time
View compareDescription
Kuzu
ORGANICIndications:
given its high gelling capacity, it can be used in cooking in soups, sauces, jellies and desserts.
Directions for use:
dissolve in cold water before cooking.
Stir continuously with a wooden spoon during cooking.
Cooks in 2 minutes.
Characteristics:
Pueraria Lobata root starch.
Processed according to traditional methods.
Components:
Pueraria lobata root starch.
Code. 1KUZUBO

