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lactogèrmine
PLUS
Description
Food supplement based on probiotics: lactobacillus rhamnosus (ATCC 53103) and saccharomyces boulardii (CNCM I-3799) and prebiotics (galacto-oligosaccharides) that promote the balance of intestinal flora.
It also contains B vitamins that contribute to normal energy metabolism and the reduction of tiredness and fatigue.
Ingredients
Content in the reservoir cap: saccharomyces boulardii (CNCM I-3799); vitamins*: nicotinamide, calcium D-pantothenate, riboflavin, pyridoxine hydrochloride, thiamine mononitrate, pteroyl-monoglutamic acid, cyanocobalamin; lactobacillus rhamnosus (ATCC 53103)**; bulking agent: microcrystalline cellulose; anti-caking agents: magnesium stearate, silicon dioxide.
*supported on mannitol; **supported on maltodextrin
Content in the vial: galacto-oligosaccharides (origin milk, purified water, fructose; preservatives: potassium sorbate, sodium benzoate, flavouring; acidity regulator: citric acid.
Nutritional characteristics
*Nutrient Reference Values pursuant to EU Regulation 1169/2011
Directions for use
1 or 2 vials per day, unless otherwise directed by a doctor.
It is recommended to take the product directly from the vial after reconstituting it according to the instructions on the bottom of the package.
Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Food supplements should not be intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Storage
Store in a cool, dry place, away from heat sources.
The expiry date refers to the product correctly stored in an intact package.
Shelf life from the date of production, in intact packaging: 20 months.
Format
Pack of 10 single-dose vials.
Code. 7026
Food supplement based on probiotics: lactobacillus rhamnosus (ATCC 53103) and saccharomyces boulardii (CNCM I-3799) and prebiotics (galacto-oligosaccharides) that promote the balance of intestinal flora.
It also contains B vitamins that contribute to normal energy metabolism and the reduction of tiredness and fatigue.
Ingredients
Content in the reservoir cap: saccharomyces boulardii (CNCM I-3799); vitamins*: nicotinamide, calcium D-pantothenate, riboflavin, pyridoxine hydrochloride, thiamine mononitrate, pteroyl-monoglutamic acid, cyanocobalamin; lactobacillus rhamnosus (ATCC 53103)**; bulking agent: microcrystalline cellulose; anti-caking agents: magnesium stearate, silicon dioxide.
*supported on mannitol; **supported on maltodextrin
Content in the vial: galacto-oligosaccharides (origin milk, purified water, fructose; preservatives: potassium sorbate, sodium benzoate, flavouring; acidity regulator: citric acid.
Nutritional characteristics
| Average values | per 100 ml | per dose (1 vial) |
| Energy | 705 kJ/170 kcal | 56 kJ/14 kcal |
| Fats of which saturated fatty acids |
0 g 0 g |
0 g 0 g |
| Carbohydrates of which sugars |
25 g 25 g |
2 g 2 g |
| Proteins | 0.6 g | 0.05 g |
| Salt | 0 g | 0 g |
| Thiamine (vitamin B1) | 10.25 mg | 0.82 mg (75% NRV*) |
| Riboflavin (vitamin B2) | 13.13 mg | 1.05 mg (75% NRV*) |
| Vitamin B6 | 13.13 mg | 1.05 mg (75% NRV*) |
| Vitamin B12 | 23.38 mcg | 1.87 mcg (75% NRV*) |
| Niacin | 150 mg | 12 mg (75% NRV*) |
| Folic acid | 1.875 mcg | 150 mcg (75% NRV*) |
| Pantothenic acid | 56.25 mg | 4.5 mg (75% NRV*) |
| Galacto-oligosaccharides | 32 g | 2.56 G |
| Lactobacillus rhamnosus | 25x107 CFU | 2x107 CFU |
| Saccharomyces boulardii | 12.5x107 CFU | 1x107 CFU |
*Nutrient Reference Values pursuant to EU Regulation 1169/2011
Directions for use
1 or 2 vials per day, unless otherwise directed by a doctor.
It is recommended to take the product directly from the vial after reconstituting it according to the instructions on the bottom of the package.
Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Food supplements should not be intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Storage
Store in a cool, dry place, away from heat sources.
The expiry date refers to the product correctly stored in an intact package.
Shelf life from the date of production, in intact packaging: 20 months.
Format
Pack of 10 single-dose vials.
Code. 7026

