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LongLife
Memory Plus
Description
Food supplement of phosphatidylserine with vitamins, amino acids, plant extracts, DHA, and lecithin, useful for memory and cognitive function.
Ingredients
Soy lecithin, marine fish oil, Bacopa monniera L. Pennel, L-tyrosine, acetyl L-carnitine (from ALC hydrochloride), L-glutamine, L-phenylalanine, phosphatidylserine (Sharp-PS), Ginkgo biloba L., Panax ginseng C. A. Meyer, vitamin E (D-alpha tocopheryl acetate), vitamin B6 (from pyridoxine hydrochloride), folic acid, vitamin B12 (cyanocobalamin); gelatin capsule; anti-caking agent: silicon dioxide; coloring: chlorophyllin.
Contains fish and soy.
Gluten-free.
Nutritional characteristics
*NRV: Nutrient Reference Values.
Directions for use
Take one (1) capsule twice a day with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. If you are taking anticoagulant or antiplatelet drugs, consult your doctor before taking the product. The use of the product during pregnancy and breastfeeding is not recommended.
Storage
Store in a cool and dry place.
Shelf life unopened: 36 months.
Format
Jar of 30 light-protected capsules of 0.870 g.
Net weight: 26.1 g.
Code 0348
Bibliography
-La Rue A. et al. Nutritional status and cognitive functioning in a normally aging sample: a 6-y reassessment. Am Med J Clin Nutr 1997 Jan; 65(1): 20-9.
-Guilarte-TR. Vitamin B-6 and cognitive development: recent research findings from human and animal studies. Nutrition Reviews 1993, 51:7,193-198;61 ref.
-Dahlan W. et al. Fish meal lecithin as alternative precursor of docosahexaenoate and choline. Biomed Environ Sci 1996 Sep; 9(2- 3):263-8
Food supplement of phosphatidylserine with vitamins, amino acids, plant extracts, DHA, and lecithin, useful for memory and cognitive function.
Ingredients
Soy lecithin, marine fish oil, Bacopa monniera L. Pennel, L-tyrosine, acetyl L-carnitine (from ALC hydrochloride), L-glutamine, L-phenylalanine, phosphatidylserine (Sharp-PS), Ginkgo biloba L., Panax ginseng C. A. Meyer, vitamin E (D-alpha tocopheryl acetate), vitamin B6 (from pyridoxine hydrochloride), folic acid, vitamin B12 (cyanocobalamin); gelatin capsule; anti-caking agent: silicon dioxide; coloring: chlorophyllin.
Contains fish and soy.
Gluten-free.
Nutritional characteristics
| Average values | Per 2 capsules |
| Soy lecithin | 500 mg |
| Marine fish oil 24% DHA 36% EPA |
417 mg 100 mg 150 mg |
| Bacopa monniera powder from aerial parts | 100 mg |
| L-tyrosine | 100 mg |
| Acetyl L-carnitine (from ALC hydrochloride) | 75 mg |
| L-glutamine | 50 mg |
| L-phenylalanine | 50 mg |
| Phosphatidylserine (Sharp-PS) | 50 mg |
| Ginkgo biloba L. leaf d.e. 24% GFG 6% terpenic derivatives |
50 mg 12 mg 3 mg |
| Panax ginseng root d.e. 5% ginsenosides |
35 mg 1.75 mg |
| Vitamin E (D-alpha tocopheryl acetate) | 12 mg (100% NRV*) |
| Vitamin B6 (from pyridoxine hydrochloride) | 3 mg (214% NRV*) |
| Folic acid | 200 mg (100% NRV*) |
| Vitamin B12 (cyanocobalamin) | 3.75 mg (100% NRV*) |
Directions for use
Take one (1) capsule twice a day with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. If you are taking anticoagulant or antiplatelet drugs, consult your doctor before taking the product. The use of the product during pregnancy and breastfeeding is not recommended.
Storage
Store in a cool and dry place.
Shelf life unopened: 36 months.
Format
Jar of 30 light-protected capsules of 0.870 g.
Net weight: 26.1 g.
Code 0348
Bibliography
-La Rue A. et al. Nutritional status and cognitive functioning in a normally aging sample: a 6-y reassessment. Am Med J Clin Nutr 1997 Jan; 65(1): 20-9.
-Guilarte-TR. Vitamin B-6 and cognitive development: recent research findings from human and animal studies. Nutrition Reviews 1993, 51:7,193-198;61 ref.
-Dahlan W. et al. Fish meal lecithin as alternative precursor of docosahexaenoate and choline. Biomed Environ Sci 1996 Sep; 9(2- 3):263-8

