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LongLife
Vegan D 2000 IU
Description
A vitamin D2 food supplement useful for bone and teeth health, for the absorption and utilization of calcium and phosphorus, muscle function, immune system function, and the cell division process. Suitable for vegetarians and vegans.
Ingredients
Bulking agent: dibasic calcium phosphate; thickener: sodium carboxymethylcellulose; anti-caking agents: stearic acid, vegetable magnesium stearate, silicon dioxide; ergocalciferol (Vitamin D-2); thickeners: tribasic calcium phosphate, acacia gum; sucrose, corn starch; antioxidant: D-alpha tocopherol; glazing agent: hydroxypropylmethylcellulose; firming agent: glycerol.
Gluten-free.
Nutritional characteristics
*NRV: Nutrient Reference Values.
Directions for use
Take one (1) tablet daily with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Storage
Store in a cool and dry place.
Validity in unopened packaging: 36 months.
Format
Jar of 60 tablets of 0.350 g.
Net weight: 21 g.
Code. 0434
Bibliography
-Martinez M: 7. Calcium, vitamin D, and colorectal cancer: A review of the epidemiologic evidence. Cancer Epidem Bio Prev 1998; 163-168.
-John E. Vitamin D and breast cancer risk: the NHANES I epidemiologic follow-up study, 1971-1975 o 1992 Cancer Epidem Bio Prev 1999;8:399 406.
-Hayes CE. Vitamin D: a natural inhibitor of multiple sclerosis. Proc NutrSoc 2000; 59:531-535.
A vitamin D2 food supplement useful for bone and teeth health, for the absorption and utilization of calcium and phosphorus, muscle function, immune system function, and the cell division process. Suitable for vegetarians and vegans.
Ingredients
Bulking agent: dibasic calcium phosphate; thickener: sodium carboxymethylcellulose; anti-caking agents: stearic acid, vegetable magnesium stearate, silicon dioxide; ergocalciferol (Vitamin D-2); thickeners: tribasic calcium phosphate, acacia gum; sucrose, corn starch; antioxidant: D-alpha tocopherol; glazing agent: hydroxypropylmethylcellulose; firming agent: glycerol.
Gluten-free.
Nutritional characteristics
| Average values | Per 1 tablet |
| Vitamin D2 | Per 50 mcg (1,000% NRV*) |
Directions for use
Take one (1) tablet daily with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Storage
Store in a cool and dry place.
Validity in unopened packaging: 36 months.
Format
Jar of 60 tablets of 0.350 g.
Net weight: 21 g.
Code. 0434
Bibliography
-Martinez M: 7. Calcium, vitamin D, and colorectal cancer: A review of the epidemiologic evidence. Cancer Epidem Bio Prev 1998; 163-168.
-John E. Vitamin D and breast cancer risk: the NHANES I epidemiologic follow-up study, 1971-1975 o 1992 Cancer Epidem Bio Prev 1999;8:399 406.
-Hayes CE. Vitamin D: a natural inhibitor of multiple sclerosis. Proc NutrSoc 2000; 59:531-535.

