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LongLife
Vitamin D 1000 IU
Description
Food supplement of vitamin D3 useful for bone and teeth health, calcium and phosphorus absorption and utilization, muscle function, immune system function and cell division process. Suitable for vegetarians.
Ingredients
Bulking agent: dibasic calcium phosphate; thickener: sodium carboxymethylcellulose; anti-caking agents: vegetable magnesium stearate, silicon dioxide; cholecalciferol (vitamin D3); emulsifiers: medium chain triglycerides; thickeners: gum arabic, corn starch; sucrose; antioxidant: D-alpha tocopherol; coating agents: hydroxypropyl methylcellulose, talc, polyethylene glycol; coloring agent: titanium dioxide.
Contains soy.
Gluten-free.
Nutritional characteristics
*NRV: Nutrient Reference Values.
Directions for use
Take one or two tablets daily with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Storage
Store in a cool, dry place.
Shelf life unopened: 48 months.
Format
Jar of 60 tablets, 1.000 g each.
Net weight: 60 g.
Code. 0337
Bibliography
-Martinez M: 7. Calcium, vitamin D, and colorectal cancer: A review of theepidemiologic evidence. Cancer Epidem Bio Prev 1998; 163-168.
-John E. Vitamin D and breast cancer risk: the NHANES I epidemiologicfollow-up study, 1971-1975 o 1992 Cancer Epidem Bio Prev 1999;8:399 406.
-Hayes CE. Vitamin D: a natural inhibitor of multiple sclerosis. ProcNutrSoc 2000; 59:531-535.
Food supplement of vitamin D3 useful for bone and teeth health, calcium and phosphorus absorption and utilization, muscle function, immune system function and cell division process. Suitable for vegetarians.
Ingredients
Bulking agent: dibasic calcium phosphate; thickener: sodium carboxymethylcellulose; anti-caking agents: vegetable magnesium stearate, silicon dioxide; cholecalciferol (vitamin D3); emulsifiers: medium chain triglycerides; thickeners: gum arabic, corn starch; sucrose; antioxidant: D-alpha tocopherol; coating agents: hydroxypropyl methylcellulose, talc, polyethylene glycol; coloring agent: titanium dioxide.
Contains soy.
Gluten-free.
Nutritional characteristics
| Average values | Per 1 tablet (1.000 g) | %NRV* |
| Vitamin D3 | 25 mcg | 500 |
Directions for use
Take one or two tablets daily with water during a meal.
Warnings
Food supplements should not be intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Storage
Store in a cool, dry place.
Shelf life unopened: 48 months.
Format
Jar of 60 tablets, 1.000 g each.
Net weight: 60 g.
Code. 0337
Bibliography
-Martinez M: 7. Calcium, vitamin D, and colorectal cancer: A review of theepidemiologic evidence. Cancer Epidem Bio Prev 1998; 163-168.
-John E. Vitamin D and breast cancer risk: the NHANES I epidemiologicfollow-up study, 1971-1975 o 1992 Cancer Epidem Bio Prev 1999;8:399 406.
-Hayes CE. Vitamin D: a natural inhibitor of multiple sclerosis. ProcNutrSoc 2000; 59:531-535.

