Description
Dietary low-protein shortbread biscuit.
Product suitable for the nutrition of individuals suffering from congenital metabolic disorders, kidney or liver failure requiring a low-protein diet. Dietary product for special medical purposes.

Ingredients
Corn starch, sugar, palm oil, whole eggs, maltodextrin, powdered milk whey; emulsifier: soy lecithin, salt; raising agents: ammonium bicarbonate, sodium bicarbonate, cocoa powder, flavorings; thickener: guar gum.

Nutritional characteristics

Average values	per 100 g
Energy	1,986 kJ / 472 kcal
Proteins of which phenylalanine	<1.5 g 57.5 mg
Carbohydrates	80 g
Lipids	16.5 g
Sodium	0.35 g
Potassium	93 mg
Phosphorus	54 mg
Moisture	4 g

Warnings
To be used under medical supervision. Not suitable as a sole nutritional source.

Storage
Store at room temperature in a cool and dry place. Keep away from direct light or heat sources.
Shelf life for intact packaging: 18 months.

Format
200 g package.

Code 77756