M^ellin

HOMOGENIZED BABY FOOD

Apricot
Banana Apple

The salt value shown in the table is exclusively due to the sodium naturally present in the ingredients.
Contains only fruit sugars.
Baby food.
Suitable from 4 months completed, according to pediatrician's advice.
Gluten-free.

Ingredients
Apricot puree (25%), banana puree (23%), water, apple juice from concentrate (19%), apple puree (10%), corn starch, vitamin C, concentrated lemon juice.

Average nutritional values	per 100 g	%RDA*
Energy kJ kcal	226 53
Fats	0.1 g
of which saturated fatty acids	0.0 g
Carbohydrates	12.1 g
of which sugars	8.9 g
Fibre	1.0 g
Proteins	0.5 g
Salt not exceeding	0.03 g
Vitamin C	20 mg	80 %

ALLERGEN LIST

	YES	NO
1. Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridized strains) and derived products, except: a) wheat-based glucose syrups, including dextrose, as well as derived products, provided that the process undergone does not increase the allergenicity level assessed by EFSA for the basic product from which they are derived; (As amended by D.L. 25.9.09 n. 135) b) wheat-based maltodextrins, as well as derived products, provided that the process undergone does not increase the allergenicity level assessed by EFSA for the basic product from which they are derived; (As amended by D.L. 25.9.09 n. 135) c) barley-based glucose syrups; d) cereals used for the manufacture of distillates or ethyl alcohol of agricultural origin for spirits and other alcoholic beverages.		x
2. Crustaceans and derived products.		x
3. Eggs and derived products.		x
4. Fish and derived products, except: a) fish gelatin used as a carrier for vitamin or carotenoid preparations; b) fish gelatin or isinglass used as a fining agent in beer and wine.		x
5. Peanuts and derived products.		x
6. Soy and derived products, except: a) refined soybean oil and fat, as well as derived products, provided that the process undergone does not increase the allergenicity level assessed by EFSA for the basic product from which they are derived; (As amended by D.L. 25.9.09 n. 135) b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopheryl acetate, natural D-alpha tocopheryl succinate from soy; c) vegetable oils derived from phytosterols and phytosterol esters from soy; d) plant stanol ester produced from vegetable oil sterols from soy.		x
7. Milk and derived products, including lactose, except: a) whey used for the manufacture of distillates or ethyl alcohol of agricultural origin for spirits and other alcoholic beverages; b) lactitol.		x
8. Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecans (Carya illinoiesis (Wangenh) K. Koch), Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), Queensland nuts (Macadamia ternifolia) and derived products, except nuts used for the manufacture of distillates or ethyl alcohol of agricultural origin for spirits and other alcoholic beverages.		x
9. Celery and derived products.		x
10. Mustard and derived products.		x
11. Sesame seeds and derived products.		x
12. Sulphur dioxide and sulphites at concentrations exceeding 10 mg/Kg or 10 mg/l expressed as SO2.		x
13. Lupins and derived products.		x
14. Molluscs and derived products.		x

Format
Pack of 2 glass jars of 100 g, vacuum-sealed with metal cap and sold as multipacks.

Code 599762