Description
Food supplement based on shiitake, reishi, agaricus, maitake and cordyceps. With natural ascorbic acid (vitamin C) from acerola.
- Shiitake, reishi, agaricus, maitake and cordyceps extracts support the body's natural defenses.
- Vitamin C contributes to the normal function of the immune system.

Ingredients
Vegetable gelatin, shiitake [Lentinula edodes (Berk.) Pegler] sporophorum extract, reishi [Ganoderma lucidum (Curtis) P. Karst.] sporophorum extract, Agaricus (Agaricus blazei) sporophorum extract, maitake [Grifola frondosa (Dicks.) Gray] sporophorum extract, cordyceps [Cordyceps sinensis (Berk.) Sacc.] sporophorum extract, acerola (Malpighia glabra L.) fructus extract: natural source of vitamin C (L-ascorbic acid).

Gluten-free and lactose-free.

Nutritional characteristics

Average values	per daily dose (2 capsules)	%NRV*
Shiitake (2.5% lentinan)	120 mg
Reishi (50% polysaccharides, ≤ 17.5% beta-glucan)	120 mg
Agaricus (40% polysaccharides, ≤ 13% beta-glucan)	120 mg
Maitake (50% polysaccharides, ≤ 24% beta-glucan)	120 mg
Cordyceps (30% polysaccharides, ≤ 14.5% beta-glucan)	120 mg
Acerola (32% vitamin C)	73.5 mg
Vitamin C	73.5 mg	25

*NRV: Nutrient Reference Values

Directions for use
Take 2 capsules daily, preferably in the morning, before breakfast.

Warnings
Food supplements should be used as part of a varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.

Storage
Store in a cool, dry place away from light.
Shelf life unopened: 24 months.

Format
Pack of 40 capsules.
Net weight: 18 g.

Code SA.MICOS.IMMU