Gluten-free flour mix for desserts, low in sugar and saturated fat, ideal for preparing gluten-free cakes and biscuits.

Ingredients
Corn starch, rice flour, tapioca starch, sugar, vegetable fibers, thickeners: guar gum and E464, salt, natural flavors. May contain traces of mustard.

Nutritional values per 100 g
Energy Value	345 kcal/1463 kJ
Carbohydrates of which sugars	83.9 g 1.2 g
Fats of which saturated	0.1 g 0.1 g 0.1 g
Fibers	2.8 g
Proteins	0.6 g
Salt	0.4 g

How to use
Shake the package well before use so that the components of the Baking mix are well blended together.

Format
500g pack

Code. ADA014