NUTRI
  F R E E
  Bread
Mix

Gluten-free flour blend. Free from wheat starch, soy, milk, eggs.
Add water, brewer's yeast, and extra virgin olive oil to the mix. The dough can be kneaded by hand or using a bread machine. Shake the package well before use so that the product components are thoroughly mixed.

Ingredients
Corn starch; rice flour; tapioca starch; vegetable fibers; thickeners: guar gum, E464; sugar; salt; yeast extract.

Nutritional characteristics

	per 100 g
Energy value	358 kcal - 1521 kJ
Proteins	1.8 g
Carbohydrates    of which sugars	87.7 g 3.6 g
Fats    of which saturates	0.9 g 0.3 g
Fibers	1.9 g
Sodium	0.7 g

Size
1000 g package.