Description
Breadcrumbs ideal for breading, au gratin, stuffing. Made with gluten-free bread produced specifically to be grated. Free from: wheat starch, soy, milk, eggs, GMOs, hydrogenated fats, preservatives.

Ingredients
Corn starch, water, rice flour, tapioca starch, yeast, sugar, extra virgin olive oil 1.6%, salt; thickeners: guar gum, E464; emulsifier: mono- and diglycerides of fatty acids; vegetable fibres, lupin proteins, buckwheat flour.

Average nutritional values per 100 g
Energy value	383 kcal/1621 kJ
Carbohydrates of which sugars	83.3 g 1.6 g
Fats of which saturates	3.5 g 0.8 g
Fibres	3.2 g
Proteins	2.9 g
Salt	1.35 g

Storage
Shelf life of unopened package: 9 months.

Format
250 g package.

Code. ADA022