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   Battiti

Gluten-free chocolate biscuits.

Ingredients
Corn flour; rice flour; sugar; vegetable fat (palm oil); corn starch; butter; low-fat cocoa powder; dark chocolate powder (1.8%) (sugar, cocoa mass, soy lecithin, vanillin) glucose syrup; water; dextrose; corn fiber; thickener: guar gum; egg; salt; raising agents: sodium bicarbonate; ammonium bicarbonate; flavorings.

Nutritional information

	per 100 g
Energy	480kcal 2009 kJ
Fats of which saturated fatty acids	20.06 g 11.28 g
Carbohydrates of which sugars	69.31 g 21.01 g
Dietary fiber	1.47 g
Proteins	5.57 g
Salt	0.62 g

Format
200 g pack.

Code. BM02