Description
Gluten-free product specifically formulated for people intolerant to gluten.

Ingredients
Rice flour, sugar, potato starch, corn starch, eggs, high oleic sunflower seed oil, fat-reduced cocoa powder 3.9%, chocolate 3.9% (cocoa powder, fat-reduced cocoa powder, cocoa mass, sugar), dextrose; emulsifiers: mono- and diglycerides of fatty acids; sunflower lecithin, hazelnut paste 0.9%; thickener: xanthan gum; raising agent: sodium bicarbonate; natural flavor, salt, egg white.

May contain soy, milk, lupin.

Gluten-free and naturally lactose-free.

Nutritional characteristics

Average values	per 100 g
Energy	1,919 kJ / 457 kcal
Fat of which saturated fatty acids	17 g 3.5 g
Carbohydrates of which sugars	71 g 25 g
Fiber	2.6 g
Protein	4.7 g
Salt	0.29 g

Storage
Store in a cool, dry place away from heat sources.
Shelf life unopened: 8 months.

Format
200 g package.

Code. D142