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BBmilk
1-3 years powder
Description
Growing-up milk made from fresh pasteurized milk of Italian origin, specifically formulated to meet the nutritional needs of children in early childhood from 1 to 3 years of age, as a complement and integration to a varied and balanced diet and a healthy lifestyle.
With:
- iron, which contributes to the normal cognitive development of children;
- calcium and vitamin D, important for the development of bones and teeth; in particular, vitamin D and zinc support the normal function of the immune system;
- proteins in quantities adequate for the child's nutritional needs after one year of age.
Without:
- added sucrose and fructose;
- flavorings;
- palm oil;
- preservatives*;
- colorants*.
* as required by law.
Ingredients
Milk fresh pasteurized at 3.2% fat (81%), demineralized whey powder, lactose from milk, vegetable oils (rapeseed, coconut, sunflower), maltodextrin, mineral salts (calcium hydrogen phosphate, trisodium citrate, potassium chloride, calcium carbonate, magnesium chloride, zinc sulfate, tripotassium citrate, ferrous lactate, manganese sulfate, copper sulfate, sodium selenite, potassium iodide), vitamins (vitamin C, vitamin E, vitamin A, pantothenic acid, vitamin D, niacin, biotin, vitamin B12, thiamine, folic acid, vitamin B6, riboflavin, vitamin K); emulsifier: soy lecithin; FOS fermented by Lactobacillus paracasei CNCM I-5220*, L-cysteine.
*PBTech technology.
Nutritional characteristics
*NRV: Nutrient Reference Values
Directions for use
Preparation of the bottle or spout cup:
- before preparation, wash and dry your hands thoroughly and sterilize the bottle, teat and ring nut or the spout cup;
- boil the necessary amount of water and pour it into the bottle or spout cup at a temperature of 70°C;
- fill the scoop with product, level and not pressed;
- add the prescribed number of level scoops of powder to the bottle or spout cup;
- close the bottle or spout cup and shake to dissolve the powder;
- before giving the milk to the child, check the temperature on the back of your hand; the milk temperature should not exceed 37°C.
After use, wash and dry the scoop thoroughly.
1 cup or bottle (approx. 260 ml of reconstituted product) = 240 ml of boiled water + 8 level scoops of BBmilk 1-3 years powder.
One level scoop of BBmilk 1-3 years corresponds to 4.5 g, equal to 21.6 kcal.
The reconstitution of BBmilk 1-3 years is at 13.4% w/v and is obtained by adding approximately one level scoop of powder per 30 ml of water.
Indicative dosage: 500 ml of BBmilk 1-3 years divided throughout the day, for breakfast, snack or as a drink, hot or cold depending on the child's eating habits. The suggested milk quantities are indicative and depend on the pediatrician's advice and the child's age.
Warnings
- Breast milk is the best food for infants and young children and should be encouraged and used even after the first year of age.
- BBmilk 1-3 years cannot be used as the sole source of nutrition. Consult your pediatrician for the use of growing-up milk.
- Inadequate preparation and storage can cause health problems or risks for the child. Follow the instructions carefully.
- It is recommended to prepare the milk only at mealtime and consume it within two hours.
- Do not reheat or boil the milk once prepared.
- Do not reuse any leftover milk after the meal.
- Use only the scoop contained in the package.
Storage
Store in a dry place away from heat sources (not in the refrigerator).
Validity after opening: 3 weeks.
Format
2 bags of 400 g.
Code 2006
Growing-up milk made from fresh pasteurized milk of Italian origin, specifically formulated to meet the nutritional needs of children in early childhood from 1 to 3 years of age, as a complement and integration to a varied and balanced diet and a healthy lifestyle.
With:
- iron, which contributes to the normal cognitive development of children;
- calcium and vitamin D, important for the development of bones and teeth; in particular, vitamin D and zinc support the normal function of the immune system;
- proteins in quantities adequate for the child's nutritional needs after one year of age.
Without:
- added sucrose and fructose;
- flavorings;
- palm oil;
- preservatives*;
- colorants*.
* as required by law.
Ingredients
Milk fresh pasteurized at 3.2% fat (81%), demineralized whey powder, lactose from milk, vegetable oils (rapeseed, coconut, sunflower), maltodextrin, mineral salts (calcium hydrogen phosphate, trisodium citrate, potassium chloride, calcium carbonate, magnesium chloride, zinc sulfate, tripotassium citrate, ferrous lactate, manganese sulfate, copper sulfate, sodium selenite, potassium iodide), vitamins (vitamin C, vitamin E, vitamin A, pantothenic acid, vitamin D, niacin, biotin, vitamin B12, thiamine, folic acid, vitamin B6, riboflavin, vitamin K); emulsifier: soy lecithin; FOS fermented by Lactobacillus paracasei CNCM I-5220*, L-cysteine.
*PBTech technology.
Nutritional characteristics
| Average values | per 100 g of powder | per 100 ml of reconstituted milk at 13.4% w/v |
%NRV* |
| Energy | 2,001 kJ/477 kcal | 271 kJ/65 kcal | |
| Fats, of which: saturated fatty acids monounsaturated fatty acids polyunsaturated fatty acids linoleic acid alpha-linolenic acid |
21 g 8.5 g 8.6 g 4.2 g 3,300 mg 660 mg |
2.9 g 1.1 g 1.2 g 0.6 g 442 mg 88 mg |
|
| Carbohydrates of which sugars |
60 g 43 g |
8.0 g 5.8 g |
|
| Proteins | 12 g | 1.6 g | |
| Salt | 0.62 g | 0.08 g | |
| Vitamin A | 600 mcg-RE | 80.4 mcg-RE | 20 |
| Vitamin D | 11 mcg | 1.5 mcg | 21 |
| Vitamin E | 18 mg alpha-TE | 2.3 mg alpha-TE | 46 |
| Vitamin K | 44 mcg | 5.9 mcg | 49 |
| Vitamin C | 112 mg | 15 mg | 33 |
| Thiamine | 1.2 mg | 0.15 mg | 30 |
| Riboflavin | 1.5 mg | 0.20 mg | 29 |
| Vitamin B6 | 0.82 mg | 0.11 mg | 16 |
| Vitamin B12 | 2.7 mcg | 0.36 mcg | 45 |
| Pantothenic acid | 6.0 mg | 0.80 mg | 27 |
| Biotin | 27 mcg | 3.6 mcg | 36 |
| Calcium | 620 mg | 83.1 mg | 15 |
| Sodium | 0.25 g | 0.03 g | 8 |
| Iron | 9.0 mg | 1.2 mg | 15 |
| Zinc | 5.7 mg | 0.76 mg | 15 |
| Iodine | 93.3 mcg | 12.5 mcg | 16 |
Directions for use
Preparation of the bottle or spout cup:
- before preparation, wash and dry your hands thoroughly and sterilize the bottle, teat and ring nut or the spout cup;
- boil the necessary amount of water and pour it into the bottle or spout cup at a temperature of 70°C;
- fill the scoop with product, level and not pressed;
- add the prescribed number of level scoops of powder to the bottle or spout cup;
- close the bottle or spout cup and shake to dissolve the powder;
- before giving the milk to the child, check the temperature on the back of your hand; the milk temperature should not exceed 37°C.
After use, wash and dry the scoop thoroughly.
1 cup or bottle (approx. 260 ml of reconstituted product) = 240 ml of boiled water + 8 level scoops of BBmilk 1-3 years powder.
One level scoop of BBmilk 1-3 years corresponds to 4.5 g, equal to 21.6 kcal.
The reconstitution of BBmilk 1-3 years is at 13.4% w/v and is obtained by adding approximately one level scoop of powder per 30 ml of water.
Indicative dosage: 500 ml of BBmilk 1-3 years divided throughout the day, for breakfast, snack or as a drink, hot or cold depending on the child's eating habits. The suggested milk quantities are indicative and depend on the pediatrician's advice and the child's age.
Warnings
- Breast milk is the best food for infants and young children and should be encouraged and used even after the first year of age.
- BBmilk 1-3 years cannot be used as the sole source of nutrition. Consult your pediatrician for the use of growing-up milk.
- Inadequate preparation and storage can cause health problems or risks for the child. Follow the instructions carefully.
- It is recommended to prepare the milk only at mealtime and consume it within two hours.
- Do not reheat or boil the milk once prepared.
- Do not reuse any leftover milk after the meal.
- Use only the scoop contained in the package.
Storage
Store in a dry place away from heat sources (not in the refrigerator).
Validity after opening: 3 weeks.
Format
2 bags of 400 g.
Code 2006



