Description
Food supplement based on artichoke, dandelion, and rosemary.
The extracts contained in Cinarepa can be useful in maintaining physiological liver function.

Ingredients
Artichoke (Cynara scolymus L., leaves) dry extract titrated to 13% in caffeoylquinic acids calculated as chlorogenic acid, Dandelion (Taraxacum officinalis Web., roots) dry extract titrated to 2% in fructans calculated as inulin, corn starch, vegetable capsule in hydroxypropyl methylcellulose; anti-caking agents: talc, magnesium stearate, silicon dioxide; Microencapsulated Rosemary (olive oil, rosemary essential oil (Rosmarinus officinalis L.) 21%, food-grade gelatin, anti-caking agent: silicon dioxide).

Gluten-free and lactose-free

Nutritional characteristics

Characteristic ingredients	Per 2 capsules
Artichoke dry extract Chlorogenic acid intake Dandelion dry extract Inulin intake Microencapsulated Rosemary Of which minimum rosemary essential oil	400 mg 52 mg 200 mg 4 mg 50 mg 10.5 mg

Directions for use
It is recommended to take two capsules a day, divided into two doses, preferably before main meals.

Warnings
Do not exceed the recommended daily dose. Keep the product out of the reach of children under three years of age. Do not take during pregnancy. Food supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.

Storage
Store in a cool, dry place away from light and direct heat sources. The expiry date refers to the product in an intact package, correctly stored.
Do not disperse into the environment after use.

Format
24 capsules of 543 mg
Net weight: 13 g

Code 1404968