Swedish Bitters

Dosage and directions for use:
- Heaviness in the stomach: 1 teaspoon in 1/2 glass of water or herbal tea.
- Stomach acid: as above, but in as little liquid as possible (1/4 glass).
- Abdominal pain and bloating: prepare a fennel and anise herbal tea with the addition of 1 and a half tablespoons of bitters; drink warm. To increase the effect, apply a poultice to the painful area.
- Sluggish bowel: 3 tablespoons in 3 fingers of herbal tea or water.
- Colitis: 1 tablespoon in 3 fingers of water or herbal tea, 3 times a day.
- Flu symptoms: at the first symptoms, take 1 tablespoon in a little warm water or herbal tea, 3 times a day, 2 hours before meals.
- Sinusitis and congestion: apply a gauze soaked in bitters to the forehead. Moisten the nape of the neck, throat, temples, and lung area with the bitters.
- Stuffy nose: twice a day, steam inhalations with 1 and a half liters of boiling water with 4 tablespoons of bitters added. Inhale covered with a towel for about 10 minutes.
- Irritated throat: fill a glass 3/4 full with warm water and add 2 tablespoons of bitters. Gargle several times a day.
- Cough: steam inhalations with 1 and a half liters of boiling water with 4 tablespoons of bitters added, 3 times a day. Also take the bitters in hot sage and thyme herbal tea in the morning and evening. In case of severe inflammation, apply a gauze soaked in bitters to the chest and bronchi (for at least 1 hour).

Features:
a remedy for many ailments.
Contains a mix of specific herbs; prepared following Maria Treben's original recipe.

Contraindications:
no contraindications for external use.
For internal use, do not take in the presence of stomach irritations.

Format:
50 ml bottle (drops), 500 ml and 700 ml.

Code. AMSV200 / AMSV700 / AMSVGC50