Description
Food supplement made from acerola.
Acerola has a supportive and restorative action. It is naturally rich in vitamin C, which has multiple properties: it promotes energy metabolism, reducing tiredness and fatigue, protects cells from oxidative stress and regenerates the reduced form of vitamin E, contributes to the normal function of the immune system, nervous system and psychological function, promotes collagen formation, helping to maintain the normal functions of blood vessels, bones, cartilage, skin, teeth and gums, and increases iron absorption.

Ingredients
Bidistilled vegetable glycerin, pure water, acerola (Malpighia glabra) fruit dry extract (titrated to 50% in vitamin C).

Nutritional characteristics

Average values	per 100 ml	per 10 ml	per 20 ml
Acerola of which vitamin C	50 g 5 g	5 g 500 mg (625% NRV*)	10 g 1,000 mg (1,250% NRV*)

*NRV: Nutrient Reference Values

How to use
It is recommended to take 10 ml diluted in a glass of water, once or twice a day at any time (10 to 20 ml per day). If desired, the daily dose can be diluted in a bottle of water to be consumed throughout the day. Shake before use. Graduated measuring cup included in the package.

Warnings
Supplements should not be understood as substitutes for a varied and balanced diet and should be used as part of a healthy lifestyle. Do not exceed the recommended daily dose. The product must be kept out of the reach of children under three years of age.

Storage
Store at room temperature.
Shelf life of unopened package: 60 months.

Format
Net quantity: 200 ml.