Description
Food supplement based on palmitoylethanolamide (PEA) with SOD enzyme, vitamin E, and Aesculus hippocastanum.
Horse chestnut aids microcirculation, while vitamin E contributes to cell protection from oxidative stress.
SOD, an enzyme present in all organisms, degrades superoxide anion (O2-), a radical present in conditions of oxidative stress, into oxygen (O2) and hydrogen peroxide (H2O2).

Ingredients
Palmitoylethanolamide (PEA), horse chestnut (Aesculus hippocastanum L.) bark e.s. titrated at 15% in escin; coating agent: hydroxypropyl methylcellulose; firming agent: pectin; bulking agent: microcrystalline cellulose, dicalcium phosphate; vitamin E (DL-alpha-tocopheryl acetate); anti-caking agent: magnesium salts of fatty acids; superoxide dismutase (SOD) from melon (Cucumis melo, fruit).

Gluten and lactose free.

Nutritional characteristics

Average values	per 100 g	NRV*%
Palmitoylethanolamide (PEA)	300 mg
Superoxide dismutase (SOD) 14,000 IU/g	5 mg
Horse chestnut e.s. of which triterpene glycosides (escin)	150 mg 22.5 mg
Vitamin E	15 mg	125%

*NRV: Nutrient Reference Values

Directions for use
It is recommended to take one capsule daily, or as advised by a doctor, to be swallowed with water.
If necessary, to facilitate swallowing, the capsule can be opened and the powder inside dispersed in half a glass of water.

Warnings
Keep out of reach of children under 3 years of age.
Supplements are not intended as substitutes for a varied, balanced diet and a healthy lifestyle.
The minimum shelf life refers to the product correctly stored, in an intact package.

Storage
Store in a cool place (at a temperature not exceeding 25°C) and dry, away from direct sunlight and heat sources.

Format
Pack of 20 capsules.
Net weight: 14 g.

Code ADL-04N