Description
Gluten-free plumcake specifically formulated for coeliacs.

Ingredients
Rice flour 24.5%, sugar, eggs, sunflower oil, water, chicory fiber; emulsifiers: mono- and diglycerides of fatty acids; raising agents: disodium diphosphate, sodium bicarbonate; oligofructose, alcohol; thickeners: xanthan gum; flavourings, corn starch, grapeseed oil, salt.
May contain soy, mustard, sesame seeds and almonds.

Gluten-free.

Nutritional characteristics

Average values	per 100 g
Energy	1,769 kJ / 424 kcal
Fat of which saturated fatty acids	22.0 g 3.9 g
Carbohydrates of which sugars	45 g 22 g
Fiber	4.3 g
Protein	4.3 g
Salt	0.76 g

Storage
Store at room temperature.
Shelf life unopened: 5 months.

Format
6 pieces of 35 g.
Net weight: 210 g.