Description
Small peach cake specifically formulated for coeliacs.
Baked confectionary product, prepared without hydrogenated fats, colourings and preservatives.

Ingredients
Eggs, high oleic sunflower oil, corn starch, sugar, semi-candied peach (9%) (peach, glucose-fructose syrup, lemon juice), rice flour, chicory fibre; emulsifiers: mono- and diglycerides of fatty acids; humectants: sorbitol syrup; raising agents: disodium diphosphate, sodium bicarbonate; oligofructose, alcohol, flavourings; thickeners: xanthan gum; salt.
May contain soy, tree nuts, mustard, sesame seeds.

Gluten-free.

Nutritional characteristics

Average values	per 100 g	per 1 snack (35 g)	%RI* (35 g)
Energy	1,735 kJ 416 kcal	607 kJ 145 kcal	7%
Fat of which saturated fatty acids	23 g 4.1 g	7.9 g 1.4 g	11% 7%
Carbohydrates of which sugars	47 g 20 g	16 g 7 g	6% 8%
Fibre	4.9 g	1.7 g
Protein	3 g	1.1 g	2%
Salt	0.19 g	0.06 g	1%

*RI: Reference Intake of an average adult (8,400 kJ/2,000 kcal)

Storage
Store in a dry place away from heat sources.

Format
4 servings of 35 g
Net weight 140 g