Description
Versatile short pasta that pairs well with many recipes from traditional Italian cuisine.

Ingredients
Corn starch, potato starch, lupin flour; emulsifiers: mono- and diglycerides of fatty acids.

Free from gluten, milk, and eggs.

Nutritional characteristics

Average values	per 100 g
Energy	1,496 kJ/353 kcal
Proteins	(Nx6.5) <4.8 g
Carbohydrates of which sugars	(p.d.) 76.5 g 0.4 g
Fats of which saturated fatty acids	2.3 g 0.5 g
Fiber	4.1 g
Salt	0.04 g

Directions for use
Cook the pasta in plenty of boiling salted water, about 1 liter per 100g of pasta.
Follow the cooking times indicated on the individual packages.

Storage
Store in a cool, dry place.
Validity with intact packaging: 24 months.

Format
400 g box.
Code 76020371