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BiAglut
Stelline
Description
Stelline (star-shaped pasta).
Ingredients
Corn starch, potato starch, lupin flour; emulsifiers: mono- and diglycerides of fatty acids.
Nutritional characteristics
Directions for use
Cook the pasta in plenty of boiling salted water, about 1 liter per 100 g of pasta.
Format
250 g.
Code 76020374
Stelline (star-shaped pasta).
Ingredients
Corn starch, potato starch, lupin flour; emulsifiers: mono- and diglycerides of fatty acids.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,496 kJ/353 kcal |
| Protein | 4.8 g |
| Carbohydrates of which sugars |
76.5 g 0.4 g |
| Fats of which saturated fatty acids |
2.3 g 0.5 g |
| Fibre | 4.1 g |
| Salt | 0.04 g |
Directions for use
Cook the pasta in plenty of boiling salted water, about 1 liter per 100 g of pasta.
Format
250 g.
Code 76020374

