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crèmeLINE HP/HC
DB lactose-free sweetened
Description
Hyperproteic and hypercaloric ready-to-use cream, specifically designed to meet the needs of diabetic patients, sterilized and recommended in cases of: swallowing disorders, increased protein requirements in elderly or malnourished individuals, specific pathologies (cancer, HIV, etc.), decrease in muscle mass volume. Product suitable in cases of temporary or permanent lactose intolerance.
Gluten and lactose-free: suitable for most people.
Suitable for diabetic patients.
Available flavors: apricot, coffee, lemon, vanilla.
Ingredients
Vanilla: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); flavor (including color E150a), gelling agent: carrageenan; stabilizer: potassium citrate; thickener: guar gum; sweetener: sucralose.
Coffee: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, natural coffee flavor (including color E150b), emulsifiers: mono- and diglycerides of fatty acids (palm); gelling agent: carrageenan; stabilizer: K citrate; thickener: guar gum; sweetener: sucralose.
Lemon: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); natural lemon flavor and other natural flavors, gelling agent: carrageenan; stabilizer: K citrate; thickener: guar gum; sweetener: sucralose.
Apricot: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); flavor (including color E150a), gelling agent: carrageenan; stabilizer: potassium citrate; thickener: guar gum; sweetener: sucralose; color: beta carotene.
Nutritional characteristics
**NRV=Nutrient Reference Values.
Instructions for use
1-3 pots per day, preferably away from meals to avoid a feeling of fullness.
Warnings
To be used under medical supervision. It should not be the sole source of nutrition. Not suitable for children under 3 years old.
Storage
Store at a temperature between 4°C and 25°C.
Shelf life unopened: 18 months.
If partially consumed, store in the refrigerator at 4°C and consume within 24 hours.
Format
Box of 4 single-flavor 125 g pots
Code
CREMLISLEAB (apricot)
CREMLISLECAF (coffee)
CREMLISLECI (lemon)
CREMLISLEVA (vanilla)
Hyperproteic and hypercaloric ready-to-use cream, specifically designed to meet the needs of diabetic patients, sterilized and recommended in cases of: swallowing disorders, increased protein requirements in elderly or malnourished individuals, specific pathologies (cancer, HIV, etc.), decrease in muscle mass volume. Product suitable in cases of temporary or permanent lactose intolerance.
Gluten and lactose-free: suitable for most people.
Suitable for diabetic patients.
Available flavors: apricot, coffee, lemon, vanilla.
Ingredients
Vanilla: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); flavor (including color E150a), gelling agent: carrageenan; stabilizer: potassium citrate; thickener: guar gum; sweetener: sucralose.
Coffee: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, natural coffee flavor (including color E150b), emulsifiers: mono- and diglycerides of fatty acids (palm); gelling agent: carrageenan; stabilizer: K citrate; thickener: guar gum; sweetener: sucralose.
Lemon: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); natural lemon flavor and other natural flavors, gelling agent: carrageenan; stabilizer: K citrate; thickener: guar gum; sweetener: sucralose.
Apricot: Water, milk proteins, cream, maltodextrin, modified corn starch, rapeseed oil, inulin, fructose, emulsifiers: mono- and diglycerides of fatty acids (palm); flavor (including color E150a), gelling agent: carrageenan; stabilizer: potassium citrate; thickener: guar gum; sweetener: sucralose; color: beta carotene.
Nutritional characteristics
| Average values | per 100 g | per 125 g |
| Energy | 627 kJ 150 kcal |
783 kJ 188 kcal |
| Fats of which saturated fatty acids of which monounsaturated of which polyunsaturated |
6.2 g 2.4 g 2.4 g 1 g |
7.8 g 3 g 3 g 1.25 g |
| Carbohydrates of which sugars of which fructose of which sucrose of which lactose of which starch |
13.4 g 3.4 g 2.41 g 0 g <0.5 g 3.5 g |
16.75 g 4.25 g 3.01 g 0 g <0.5 g 4.4 g |
| Dietary fiber | 2.5 g | 3.1 g |
| Proteins | 10 g | 12.5 g |
| Salt | 0.075 g | 0.1 g |
| Sodium | 0.03 g | 0.04 g |
| Potassium | 153 mg | 191 mg |
| Calcium | 165 mg (21% NRV**) |
206 mg |
| Phosphorus | 113 mg (19% NRV**) |
166 mg |
| Magnesium | 7.5 mg | 9.4 mg |
| Iron | 0.1 mg | 0.13 mg |
| Vitamin E | 0.92 mg | 1.15 mg |
| Vitamin B1 | 0.01 mg | 0.02 mg |
| Vitamin B2 | 0.11 mg | 0.14 mg |
| Vitamin B5 | 0.03 mg | 0.04 mg |
Instructions for use
1-3 pots per day, preferably away from meals to avoid a feeling of fullness.
Warnings
To be used under medical supervision. It should not be the sole source of nutrition. Not suitable for children under 3 years old.
Storage
Store at a temperature between 4°C and 25°C.
Shelf life unopened: 18 months.
If partially consumed, store in the refrigerator at 4°C and consume within 24 hours.
Format
Box of 4 single-flavor 125 g pots
Code
CREMLISLEAB (apricot)
CREMLISLECAF (coffee)
CREMLISLECI (lemon)
CREMLISLEVA (vanilla)

