Description
Food supplement based on artichoke, milk thistle, glutathione, dandelion, Phyllanthus, desmodium which, thanks to their antioxidant capabilities, can be useful in maintaining normal liver function.

Properties
-Artichoke: artichoke contains two molecules with high hepatoprotective capacity: cynarin and chlorogenic acid. Cynarin is a powerful antioxidant, promotes diuresis and bile production and secretion, helps the intestine digest fats and absorb vitamins. Chlorogenic acid has the ability to bind to potentially hepatotoxic compounds and promote their elimination.
-Milk thistle: contains an important hepatoprotective molecule: silymarin. Silymarin is able to protect the liver from toxic substances such as alcohol, drugs, antiparasitics introduced with the diet: this molecule exerts its action by inhibiting the peroxidation reactions of liver cell membranes caused by free radicals, and also seems to have a function of stimulating the neoformation of liver cells.
-Reduced L-glutathione: is a tripeptide with very strong antioxidant properties; it is the most powerful antioxidant that our body can produce on its own. At a biochemical level, it is involved in many oxidation-reduction reactions, thanks to the glutathione peroxidase enzyme. Oxidation-reduction reactions are essential both for protecting delicate enzymes from the action of endogenous and exogenous peroxides, and for binding, metabolizing, and expelling toxic catabolites and heavy metals. Most of glutathione's action takes place in the liver, where it acts as a hepatoprotector.
-Dandelion: contains the important molecule taraxacin, with hepatoprotective function: taraxacin stimulates bile production and promotes gallbladder emptying. Dandelion also contains numerous flavonoids that stimulate diuresis, promoting the purification of the body.
-Phyllanthus: contains a class of molecules called tannins. Tannins increase the secretion of bile acids and have an important diuretic action, contributing to the elimination of toxic catabolites.
-Desmodium: is very rich in molecules called saponins, which seem to be able to help the liver regenerate; administration of desmodium is able to reduce important indicators of liver suffering, such as bilirubin and transaminases.

Ingredients
Cynara scolymus L. (e.s. folium 2.5% chlorogenic acid), Silybum marianum L. (e.s. semen, fructus 80% silymarin), reduced L-glutathione, Taraxicum officinale Web. (e.s. radix 2% inulin), Phyllanthus Nruri (e.s. herba 3% tannins), Desmodium (folium, powder); excipients: magnesium stearate, microcrystalline cellulose.

Nutritional characteristics

Ingredients	mg/tablet
Artichoke extract	250
tit. 2.5% chlorogenic acid	6.25
Milk thistle	150
tit. 80% silymarin	120
Reduced L-glutathione	250
Taraxicum officinalis	300
tit. 2% inulin	10
Phyllanthus	200
tit. 3% tannins	6
Desmodium	500

Directions for use
It is recommended to take two tablets a day, immediately after main meals.

Warnings
Food supplements should not be intended as substitutes for a varied diet. Do not exceed the recommended daily dose. Do not disperse the container in the environment. Keep out of reach of children. Do not administer to children under three years of age. Do not take the product during pregnancy and breastfeeding.

Storage
Store in a cool, dry place, away from sunlight and direct heat sources.
Shelf life unopened: 36 months.

Format
Pack of 60 tablets of 900 mg.