Description
Classic tarallino, from the Apulian tradition, with wholemeal flour and teff.
Product specifically formulated for people intolerant to gluten.
Source of fiber.
Yeast-free.

Ingredients
Wholemeal rice flour 47%, white wine (contains sulfites), teff flour 17%, potato starch, olive oil, corn flour, chickpea flour, corn starch, salt, thickener: xanthan gum, natural flavor.
Gluten-free.
Lactose-free.
May contain traces of soy and soy-based products, celery and celery-based products.

Nutritional characteristics

Average contents	per 100 g	per 30 g
Energy	447 kcal 1880 kJ	134 kcal 564 kJ
Proteins (Nx6.25)	7.1 g	2.1 g
Total lipids of which saturated	15 g 2.5 g	4.5 g 0.7 g
Total carbohydrates of which sugars	69 g 1.2 g	20.7 g 0.4 g
Dietary fiber	3.6 g	1.1 g
Salt	3 g	0.9 g

How to use
Consume as is.

Storage
Store in a cool and dry place.
Validity with intact packaging: 9 months.
Validity after opening: 6 months.

Format
Pack of 30 g.

Code. 873400416