Description
Potato gnocchi with rice specifically formulated for people with gluten intolerance.

Gluten-free

Nutritional characteristics

Average values	Per 100 g
Energy	783 kJ / 185 kcal
Fat of which saturated fatty acids	<0.5 g <0.1 g
Carbohydrates of which sugars	41 g 1.0 g
Fibre	1.8 g
Protein	3.8 g
Salt	1.3 g

Instructions for use
To be consumed after cooking according to the instructions on the package.
Cooking time: 2 minutes.

Storage
Store at room temperature in a cool, dry place. After opening, store in the refrigerator and consume within 3 days.

Format
500 g package.

Code 37350540