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felicia
Risoni
ORGANIC CHICKPEAS
Description
Organic and gluten-free pasta, specifically formulated for coeliacs.
Rich in protein, fiber and minerals such as phosphorus, iron, zinc, manganese and potassium.
Ideal for soups, salads, side dishes, risottos and pilaf.
Ingredients
100% organic chickpeas.
Gluten-free.
Nutritional characteristics
*NRV: Nutrient Reference Values
Directions for use
Cooking time: 9 minutes.
Storage
Store in a cool, dry place.
Shelf life unopened: 24 months.
Format
250 g box.
Organic and gluten-free pasta, specifically formulated for coeliacs.
Rich in protein, fiber and minerals such as phosphorus, iron, zinc, manganese and potassium.
Ideal for soups, salads, side dishes, risottos and pilaf.
Ingredients
100% organic chickpeas.
Gluten-free.
Nutritional characteristics
| Average values | Per 100 g |
| Energy | 1,513 kJ 359 kcal |
| Fat of which saturates |
6.1 g 1 g |
| Carbohydrates of which sugars |
52 g 2.9 g |
| Fiber | 8.5 g |
| Protein | 20 g |
| Salt | 0.02 g |
| Phosphorus | 362 mg (52% NRV*) |
| Iron | 4.6 mg (33% NRV*) |
| Zinc | 3.5 mg (35% NRV*) |
| Manganese | 1.7 mg (86% NRV*) |
| Potassium | 1,075 mg (54% NRV*) |
Directions for use
Cooking time: 9 minutes.
Storage
Store in a cool, dry place.
Shelf life unopened: 24 months.
Format
250 g box.

