Description
Food supplement based on iron, cucumber and dill. Iron contributes to normal cognitive function and immune system function, normal energy metabolism and the reduction of tiredness and fatigue, red blood cell and hemoglobin formation, and assists in oxygen transport in the blood.

Ingredients
Cucumber (Cucumis sativus L.) fruit d.e. 10:1; stabilizer: sodium alginate; mannose from birch (Betula pendula Roth.), dill (Anethum graveolens L.) fruit d.e. 1:4, magnesium (magnesium chloride); bulking agents: microcrystalline cellulose, dibasic calcium phosphate; anti-caking agents: silicon dioxide, vegetable magnesium stearate; iron (iron bisglycinate); casing: food grade gelatin capsule.

Nutritional characteristics

Average values	per 1 capsule	%NRV*
Iron bisglycinate of which iron	7.8 mg 2.16 mg	15.4
Cucumber d.e.	130 mg
Dill d.e.	60 mg

*NRV: Nutrient Reference Values

Directions for use
It is recommended to take 1 capsule in the morning on an empty stomach or as advised by a doctor.

Warnings
Food supplements should not be intended as substitutes for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended dose. Keep out of reach and sight of children under 3 years of age.

Storage
Store in a cool, dry place.
Shelf life unopened: 24 months.

Format
Pack of 30 capsules.
Net weight: 15.6 g.