Description
Dietary supplement of Peptan, hydrolyzed collagen, HaplexPlus, low molecular weight sodium hyaluronate from bacterial bio-fermentation, GreenNAG, N-acetyl-D-glucosamine obtained with 100% enzymatic technology, and natural extracts of acerola and olive titrated in hydroxytyrosol and tyrosol (Hydrovas 10).
N-acetyl-D-glucosamine is involved in the synthesis of hyaluronic acid. Acerola extract is titrated in vitamin C, which contributes to the normal formation of collagen for the physiological function of the skin, bones and cartilage.

Ingredients
Water, fructose, fish hydrolyzed collagen (Peptan), acerola (Malpighia glabra L. dry fruit extract standardized to 25% in vitamin C, L-ascorbic acid), sodium hyaluronate (Haplex plus), N-acetyl-D-glucosamine (GreenNAG), olive (Olea Europaea L. dry fruit extract titrated to 10% in hydroxytyrosol and tyrosol-Hydrovas 10), forest fruit flavor; acidifier: citric acid; preservatives: potassium sorbate and sodium benzoate; sweetener: sucralose.

Gluten-free.

Nutritional characteristics

Average values	per 2 stick-gels	%NRV*
Hydrolyzed collagen	1,000 mg	-
Acerola dry extract of which vitamin C	640 mg 160 mg	- 200
Sodium hyaluronate	240 mg	-
N-acetyl-D-glucosamine	100 mg	-
Olive dry extract of which hydroxytyrosol and tyrosol	100 mg 10 mg	-

*Nutrient Reference Values pursuant to EU Reg. 1169/2011

Directions for use
We recommend taking 1 or 2 stick-gels per day. The content of the stick-gel can be taken directly from the sachet or diluted in water.

Warnings
Food supplements should not be intended as substitutes for a varied and balanced diet and a healthy lifestyle.
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
Do not take in case of hypersensitivity or allergies to one or more components.

Storage
Store in a cool, dry place (at a temperature of 25°C ± 2°C), away from light and heat sources.
The minimum shelf life refers to the product correctly stored in an intact package.

Format
Pack of 20 stick-gels of 10 ml.