Description
Pasta suitable from 5 to 36 months, unless otherwise advised by the pediatrician.
Ideal for introducing babies to different textures.
Pasta rich in calcium, B vitamins, and carefully selected and rigorously controlled ingredients.

Ingredients
Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1).
Mellin pasta does not contain milk proteins or other milk derivatives.

Nutritional information per 100 g of product
Energy	1,482 kJ 350 kcal
Fat of which saturates	1.3 g 0.4 g
Carbohydrates of which sugars	73.0 g 2.4 g
Protein	10.0 g
Salt	0.02 g
Thiamine (vitamin B1)	0.6 mg (120% NRV*)
Riboflavin (vitamin B2)	0.4 mg (50% NRV*)
Niacin	11 mg-NE (122% NRV*)
Vitamin B6	0.8 mg (114% NRV*)
Calcium	180 mg (45% NRV*)

*NRV: Nutrient Reference Value.

Instructions for use
The initial dose is 1-2 teaspoons (approximately 20 g) and can be increased depending on the child's age.
Mellin pasta requires approximately 4 minutes of cooking, depending on the density and consistency preferred by the child.
Depending on the type of baby food desired, Mellin pasta can be cooked in: water, vegetable broth, or meat broth.
Store the product in a dry place and close tightly after use.

Format
320 g pack.

Code 130843