Description
Infant food.
Durum wheat semolina pasta.
Suitable from 10 months of age, unless otherwise advised by your pediatrician.

Ingredients
Durum wheat semolina, vitamin B1.
May contain soy, eggs, and mustard.

Nutritional characteristics

Average values	per 100 g	%NRV*
Energy	1,525 kJ 360 kcal
Fat of which saturated fatty acids	1.5 g 0.4 g
Carbohydrates of which sugars	73 g 2.6 g
Protein	12 g
Salt	not more than 0.01 g
Thiamine (vitamin B1)	0.6 mg	120%

*NRV: Nutrient Reference Values

Directions for use
The pasta can be prepared by cooking it in vegetable broth for soups or in boiling water.
The initial serving is 1 or 2 tablespoons (approx. 20 g). The age of use and the dosage are indicative and may be modified based on the child's needs, after consulting a pediatrician.
Cooking time for conchigliette: 8-9 minutes.

Storage
Store in a cool, dry place, away from heat sources.
Shelf life unopened: 24 months.
Shelf life after opening: 1 month.

Format
280 g package