Description
Natural cod oil from sustainable wild catch.
Contains unsaturated fatty acids (monounsaturated and polyunsaturated), vitamin A, E and D.
Food supplement obtained by combining natural wild Arctic cod liver oil and lemon oil. The cod oil is produced in Norway.

Ingredients
Cod liver oil, lemon oil, mixed tocopherols and d-alpha (vitamin E), cholecalciferol (vitamin D).

Gluten-free.

Nutritional characteristics

Average values	per daily dose (10 ml)
Cod liver oil	8.8 g
Vitamin A	120 mcg RE*
Vitamin E	8.8 mg alpha-TE**
Vitamin D3	20 mcg***
Fatty acid composition
saturated fatty acids monounsaturated fatty acids polyunsaturated fatty acids omega-3 fatty acids of which EPA of which DPA of which DHA	1.8 g 3.9 g 2.3 g 2.0 g 700 mg 92 mg 1,060 mg

*15% of daily requirement
**73% of daily requirement
***400% of daily requirement

How to use
The recommended daily dose is 10 ml of product during or after a meal (approximately one tablespoon); it provides 2 g of omega-3 fatty acids.

Warnings
It is advisable to shake the bottle before consumption. The product must be kept out of reach of children. Do not exceed the daily dose recommended by your doctor or pharmacist. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.

Storage
Store at room temperature and protect from direct sunlight.
Shelf life with intact packaging: 24 months.
Shelf life after opening: 45 days, stored in the refrigerator.

Format
200 ml bottle.