Description
Donuts with pink icing.
Product specifically formulated for people intolerant to gluten.

Ingredients
Pink icing 29% [sugar, vegetable fat (palm kernel, coconut), skimmed milk powder; emulsifier: soy lecithin; natural coloring: E120 carmine red; flavorings], eggs, sugar, corn starch, sunflower oil, white icing 5% [sugar, vegetable fat (palm kernel, coconut), skimmed milk powder; emulsifier: soy lecithin; flavorings]; humectant: glycerol; egg yolk; vegetable fibers: bamboo fiber, psyllium seed fiber; emulsifiers: mono- and diglycerides of fatty acids; skimmed milk powder; thickener: guar gum, corn maltodextrin; raising agents: sodium bicarbonate, disodium diphosphate; flavor, salt.
May contain traces of tree nuts (almonds, walnuts, hazelnuts and pistachios).

Gluten-free.

Nutritional characteristics

Average values	per 100 g
Energy	2,188 kJ 523 kcal
Fats of which saturated fatty acids	31 g 9 g
Carbohydrates of which sugars	54 g 33 g
Fiber	4 g
Proteins	5 g
Salt	0.3 g

Storage
Validity with intact packaging: 7 months.

Format
90 g package

Code. D126