Description
Gluten-free product.
Specifically formulated for people intolerant to gluten.

Ingredients
22% cocoa coating [vegetable fat (palm kernel, coconut), sugar, 25% fat-reduced cocoa, lactose; emulsifier: soy lecithin, flavourings], sugar, eggs, potato starch, oils (high oleic sunflower oil) and vegetable fats (shea, cocoa butter); humectant: glycerol; glucose syrup, dextrose, 1.9% chocolate (cocoa powder, fat-reduced cocoa powder, cocoa mass, sugar), skimmed milk powder, flavourings, fat-reduced cocoa powder; emulsifier: mono- and diglycerides of fatty acids; E475; raising agents: disodium diphosphate, sodium hydrogen carbonate; thickener: guar gum; salt; preservative: potassium sorbate.

May contain nuts.
Gluten-free.

Nutritional characteristics

Average values	per 100 g	45 g
Energy	1,588 kJ / 379 kcal	715 kJ / 171 kcal
Fat of which saturated fatty acids	19 g 11 g	8.6 g 5.0 g
Carbohydrates of which sugars	47 g 30 g	21 g 14 g
Fibre	2.4 g	1.1 g
Protein	4.2 g	1.9 g
Salt	0.28 g	0.13 g

Storage
Store in a cool, dry place away from sunlight.
Shelf life in unopened package: 4 months.

Format
45 g.

Code D182