Description
Gluten-free product. Specifically formulated for people intolerant to gluten.

Ingredients
Sugar, white chocolate 26.5% (sugar, cocoa butter, whole milk powder; emulsifier: soy lecithin; natural vanilla flavor); high oleic sunflower oil, hazelnut 9.8%, skimmed milk powder 7%, cocoa butter, rice flour, potato starch, milk proteins; emulsifier: sunflower lecithin; corn starch; raising agents: sodium bicarbonate, ammonium bicarbonate.

May contain other tree nuts.
Gluten-free.

Nutritional characteristics

Average values	per 100 g
Energy	2,323 kJ/553 kcal
Fats of which saturated fatty acids	37 g 8.8 g
Carbohydrates of which sugars	51 g 44 g
Fibre	0.3 g
Protein	4.2 g
Salt	0.35 g

Storage
Store in a cool place (temperature between 10 °C and 25 °C) and dry, do not expose to temperature changes and heat sources.

Format
33 g.

Code D175