Description
Dietary food for special medical purposes.
Based on highly soluble proteins.
Resource Instant Protein has a caloric concentration of 3.7 kcal/g with the following energy distribution: Protein 97%, Carbohydrates 1%, Lipids 2%, Dietary fiber 0%.
It is indicated for the nutritional treatment of patients with increased protein needs.
The protein source of Resource Instant Protein is high-nutritional value calcium caseinates.
Flavor: Neutral.

Ingredients
Milk proteins, soy lecithins.

Gluten-free.

Nutritional characteristics

Average values	per 100 g	per 5 g
Energy	kcal 371 kJ 1,577	kcal 19 kJ 80
Proteins	90 g	4.5 g
Carbohydrates, of which: - sugars - lactose	0.5 g 0.5 g <0.5 g	0.02 g 0.02 g <0.02 g
Lipids, of which: - saturated	1.0 g <0.9 g	0.5 g <0.04 g
Dietary fiber	0 g	0 g
Moisture	5%
pH	6.9

Minerals	per 100 g	per 5 g
Sodium	<40 mg	2 mg
Potassium	<40 mg	2 mg
Calcium	1,400 mg	70 mg
Magnesium	740 mg	37 mg

Amino acid profile	per 100 g	per 5 g
Isoleucine	5.2	0.3
Leucine	9.1	0.5
Lysine	7.4	0.4
Methionine	2.7	0.1
Cysteine	0.361	1.8
Phenylalanine	4.8	0.2
Tyrosine	5.2	0.3
Threonine	4.1	0.2
Tryptophan	1.2	0.1
Valine	6.6	0.3
Arginine	3.4	0.2
Histidine	2.8	0.1
Alanine	2.7	0.1
Aspartic acid	6.5	0.3
Glutamic acid	2	0.1
Glycine	1.7	0.1
Proline	9.4	0.5
Serine	5.6	0.3

Directions for use
It can be used in all types of sweet or savory, hot or cold liquids.
Add the recommended amount to 150 ml of the chosen liquid and mix until completely dissolved.
On average, 10-15 g (2-3 tablespoons) of Resource Instant Protein in 150 ml of liquid or as prescribed by a physician.

Storage
In the unopened package, store at room temperature in a dry place away from heat sources.
Once reconstituted, it must be stored in the refrigerator and consumed within 24 hours.
Shelf life of unopened package: 19 months.
Shelf life after first opening: 4 weeks.

Format
400 g jar.

Code 12342734