Description
Gluten-free product specifically formulated for people intolerant to gluten.

Ingredients
Potato starch, rice flour, modified corn starch, extra virgin olive oil 4.6%, yeast, corn starch, glucose-fructose syrup, sea salt 2.8%, sugar; thickener: hydroxypropyl methylcellulose; whole grain rice flour, buckwheat flour; emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; rice starch; raising agent: ammonium bicarbonate; natural flavoring.

No preservatives, gluten, or lactose. May contain traces of soy.

Nutritional characteristics

Average values	per 100 g
Energy Fat - of which saturated fatty acids Carbohydrates - of which sugars Fiber Protein Salt	1713 kJ/405 kcal 6.7 g 1.8 g 82 g 2.1 g 1.6 g 3.1 g 2.8 g

Storage
Shelf life unopened: 9 months.

Format
Flow pack with 3 pieces, 50 g each.

Code 10107