Description
Organic hulled white sorghum, rich in fiber.

Ingredients
Organic white sorghum.

Gluten-free.

Nutritional characteristics

Average values	per 100 g
Energy	1,474 kJ/349 kcal
Fats of which saturated fatty acids	3.5 g 0.6 g
Carbohydrates of which sugars	65.4 g 2.5 g
Proteins	10.6 g
Fiber	6.7 g
Salt	0.005 g

How to use
It can be used to prepare cold salads with seasonal vegetables or soups and broths.
Serving size: 70 g per person.
Soaking: 3 hours.
Water quantity: 2 parts water to 1 part sorghum.
Cooking time: 30-35 minutes.

Storage
Store in a cool, dry place, away from light and heat sources.
Shelf life from production date, in unopened packaging: 14 months.

Format
Net weight: 400 g.

Code 3455