Description
Dandelion-based food supplement, a natural source of inulin, is useful for promoting physiological liver and purifying functions and for aiding the drainage of bodily fluids.
Suitable for vegans.

Ingredients
Dandelion (Taraxacum officinale (L.) Weber ex F.H.Wigg.) root dry extract, titrated to 2% in inulin; inulin; anti-caking agent: magnesium salts of fatty acids (vegetable); casing: vegetable capsule (hydroxypropyl methylcellulose).

Gluten-free and lactose-free.

Nutritional characteristics

Average content	maximum daily dose (2 capsules)
Dandelion d.e. of which inulin	800 mg 16 mg
Inulin	65 mg

How to use
It is recommended to take 2 capsules a day, away from meals, with water.

Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
Food supplements are not intended as a substitute for a varied diet and a healthy lifestyle.

Storage
Store at a temperature below 30°C.
Shelf life unopened: 36 months.

Format
60 capsules.
Net weight: 33 g.
Cod.FTETAR2